Orange Bakery, or O.B., is established in Irvine, California.
It was built in 1978 to confirm the capabilities of the MM Line (developed by Rheon Automatic Machinery in 1974)
which produces croissants in a labor free environment and also to research the market for these products.
Orange Bakery Story
We sell our products to nationwide in cooperation with broker. If you want to purchase our products, please contact us. We will introduce broker.
Orange Bakery’s food safety policy sets the company’s standard to achieve and consistently satisfy the mutually agreed needs and expectations of its customers, achieve business success and ensure that our products are always safe to consume and conform to statutory and regulatory requirements